Commercial Kitchen Equipment
Key Features of Our Commercial Kitchen Equipment
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Intelligent Cooking Control: Precise temperature and time control with programmable recipes for consistent taste every time.
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High Efficiency & Capacity: Large cooking volume and fast cooking speed, greatly improving kitchen output and reducing labor costs.
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Easy Operation & Cleaning: User-friendly touch screen interface and automatic high-pressure cleaning system for quick maintenance.
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Durable & Safe Design: Heavy-duty stainless steel construction with food-grade materials and multiple safety protections.
Key Features of Our Commercial Kitchen Equipment
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Large Capacity & High Efficiency: Large wok design with powerful heating system, capable of cooking large batches quickly to meet high-volume demands.
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Intelligent Stirring System: Automatic stirring and flipping technology ensures even heating and consistent taste without manual intervention.
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Precise Temperature Control: Advanced temperature sensor and PLC control for accurate heat management and programmable recipes.
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Easy Operation & Cleaning: Intuitive touch screen interface and automatic tilting & cleaning function for convenient daily use and maintenance.
Technical Specification Table
| Parameter | Technical Details |
|---|---|
| Product Name | Automatic Commercial Cooking Machine - Intelligent Wok Cooker |
| Wok Capacity | Large capacity wok (custom sizes available) |
| Heating Power | High-power gas or electric heating system |
| Control System | PLC + Touch Screen Intelligent Control |
| Material | Food-grade 304 Stainless Steel |
| Stirring Method | Automatic mechanical stirring and tilting system |
| Applications | Restaurants, Hotels, Central Kitchens, Food Factories |
Key Features of Our Commercial Kitchen Equipment
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Fully Automatic Cooking: One-button operation with programmable recipes for consistent taste and reduced labor.
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Large Capacity Design: Suitable for high-volume cooking in commercial kitchens and central food production.
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Easy Cleaning System: Automatic tilting wok and high-pressure cleaning function for fast and thorough maintenance.
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Durable & Safe: Heavy-duty food-grade stainless steel construction with multiple safety protection features.
Old Iron PD350S – Best Value Star
| Parameter | Technical Details |
|---|---|
| Machine Dimensions (mm) | 730 × 800 × 1418 |
| Cooking Capacity | ≤ 8 Kg |
| Waterproof Rating | IPX4 |
| Machine Weight | 150 kg |
| Pot Material | Iron, Fluorine-coated Iron, Semi-coated Iron |
| Seasoning Capability | Standard powder box ~1200ml/pc ×4 Standard liquid box ~800ml/pc ×4 Water starch box ~1450ml Large seasoning bucket ~10L/pc ×1 Pig oil warming bucket |
| Rated Power | 15 kW |
| Rated Voltage | 380V 3N~ 50Hz |
| Pot Outer Diameter | Φ350 mm |
| Water Pressure | ≤ 0.8 Mpa |
| Average Cooking Time per Dish | 3 Min |
Old Iron PD350S – Best Value Star
| Parameter | Technical Details |
|---|---|
| Machine Dimensions (mm) | 730 × 800 × 1418 |
| Cooking Capacity | ≤ 8 Kg |
| Waterproof Rating | IPX4 |
| Machine Weight | 150 kg |
| Pot Material | Iron, Fluorine-coated Iron, Semi-coated Iron |
| Seasoning Capability | Standard powder box ~1200ml/pc ×4 Standard liquid box ~800ml/pc ×4 Water starch box ~1450ml Large seasoning bucket ~10L/pc ×1 Pig oil warming bucket |
| Rated Power | 15 kW |
| Rated Voltage | 380V 3N~ 50Hz |
| Pot Outer Diameter | Φ350 mm |
| Water Pressure | ≤ 0.8 Mpa |
| Average Cooking Time per Dish | 3 Min |
Key Features of Our Commercial Kitchen Equipment
-
Fully Automatic Cooking: One-button operation with programmable recipes for consistent taste and reduced labor.
-
Large Capacity Design: Suitable for high-volume cooking in commercial kitchens and central food production.
-
Easy Cleaning System: Automatic tilting wok and high-pressure cleaning function for fast and thorough maintenance.
-
Durable & Safe: Heavy-duty food-grade stainless steel construction with multiple safety protection features.
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